The Top Round Steak, your lean and mean flavor machine! Cut from the upper part of the round, this steak is known for its low-fat content and rich, beefy taste. It's perfect for marinating and grilling, making it a great choice for steak salads, fajitas, or sandwiches. With its firm texture and delicious flavor, Top Round Steak is versatile and budget-friendly, ideal for both quick weeknight meals and weekend feasts.
*Package of 2 Top Round Steaks*
Dry Aged for 14-21 days
Grass-fed in our pastures
No added hormones or mRNA Vaccines
No added flavors or ingredients
Steaks Cut to an average thickness of 1 inch.
Product of the USA - *Washington State Born, Raised & Harvested
The Top Round Steak, your lean and mean flavor machine! Cut from the upper part of the round, this steak is known for its low-fat content and rich, beefy taste. It's perfect for marinating and grilling, making it a great choice for steak salads, fajitas, or sandwiches. With its firm texture and delicious flavor, Top Round Steak is versatile and budget-friendly, ideal for both quick weeknight meals and weekend feasts.
*Package of 2 Top Round Steaks*
Dry Aged for 14-21 days
Grass-fed in our pastures
No added hormones or mRNA Vaccines
No added flavors or ingredients
Steaks Cut to an average thickness of 1 inch.
Product of the USA - *Washington State Born, Raised & Harvested
