Our Ranch

SMR Cattle Company is a family-run ranch shaped by a deep respect for the land, the animals we care for, and the community around us. We see ourselves as stewards first—responsible for leaving the soil healthier, the pastures more resilient, and the operation stronger than we found it.

We raise grass-fed, grass-finished beef using regenerative practices that work with natural systems rather than against them. That means paying close attention to how our cattle move across the land, how our pastures recover, and how each decision affects the whole ecosystem. Animal care, soil health, and food quality are inseparable here—they rise or fall together.

Our goal is simple and honest: to produce food you can trust, from a ranch that values transparency, responsibility, and continual improvement. When our food ends up on your table, it represents more than a meal. It reflects a way of ranching built on respect, patience, and a long-term commitment to both families and the land that sustains them.

Our Story

In a world that moves fast, food choices have gotten complicated. Labels are louder than ever, but real clarity is harder to find. Families want to know where their food comes from, how it’s raised, and whether the people behind it are doing what they say they are. Too often, those answers are buried behind marketing claims, industrial systems, or shortcuts that leave you guessing.

At SMR Cattle Company, we believe food should come with a clear story—one you can understand and trust. Our cattle are raised on pasture, following regenerative practices that focus on soil health, animal care, and long-term land stewardship. That means no rushing the process and no cutting corners. Just thoughtful management, healthy grass, and livestock raised the way nature intended.

Our ranch is Regenified™ certified, which means our practices are independently verified and reviewed annually. That certification matters to us because it adds accountability and transparency beyond our own words. It’s one way we show our commitment to continual improvement—for our land, our animals, and the families who choose our meat.

The result is grass-fed, grass-finished beef that reflects the system it comes from: nutrient-dense, responsibly raised, and rooted in respect. When you feed your family our products, you’re not just buying meat—you’re choosing food with a traceable origin and a ranch that believes trust is built in the field, not in the fine print.

Our Mission, Vision, and Goals

At SMR Cattle Company, our work is about more than producing beef. We are building a ranch rooted in integrity, care for the land, and responsibility to the families who trust us with their food. Our mission is to raise cattle in a way that strengthens the soil, respects the animals, and produces nourishing beef you can feel good about serving at your table.

We envision a future where ranching remains a viable, honest way of life—one where families can gather around shared meals knowing their food was raised with intention and accountability. Our long-term goal is to dedicate ourselves fully to this work and to build something lasting for our children: a ranch grounded in stewardship, resilience, and pride, ready to be carried forward to the next generation.

What We Believe

We believe integrity shows up in daily decisions, not marketing claims. Doing things the right way often takes more time, more patience, and more attention—but that effort matters. We prioritize animal well-being, thoughtful land management, and transparency in how our livestock are raised.

Quality, to us, isn’t a buzzword. It’s the result of careful management, healthy pastures, and a system that values long-term outcomes over short-term gains. We believe food should nourish people, support the land it comes from, and be produced with honesty from start to finish.

How We Got Here

SMR Cattle Company began as a first-generation ranch built on learning—learning from experienced cattlemen, from the land itself, and from the challenges that come with doing things differently. We respect the traditions of ranching while recognizing that the future depends on improvement and adaptation.

By blending time-tested knowledge with regenerative practices and modern tools, we’ve shaped a way of raising cattle that supports soil health, animal care, and long-term sustainability. Every season brings refinement, and every decision moves us closer to a resilient ranching system that serves our community and the families who choose us.

Our Education Certifications

Beef Quality Assurance

Cow-Calf Producer, Stocker/Backgrounder, Feedyard, Farmer Rancher Transportation, Commercial Transportation, Biosecurity, Foundations of Heard Health, Principles of Stockmanship, Herd Health Management Practices.
Masters of Beef Advocacy

We are avid beef promoters and educators and this certification helped us know how to educate and promote better
USRSB

We hold all certifications from th USRSB. These include action Market, Cow-Calf, Stocker, Backgrounder, Feedyard, Grazing Management Plan Development, Packers & Processors, Retail, & Food Service education.
Zoetis

We have all Cattle certifications that Zoetis Learning offers